Advanced Search Filters

Plant Type
Hardiness Zone
Heat Zone
Sunset Zone
Function
Sun Exposure
Soil Moisture
Water Requirement

Plants Matching hedges

Returned 3472 results. Page 294 of 348.

Image of Rosmarinus officinalis

James H. Schutte

(Rosemary)

The beauty of this vigorous rosemary matches its culinary value. The fully evergreen, compact 'Dancing Waters' has fragrant, fine leaves. Early in the season it produces loads of dark blue flowers. This is an excellent cultivar for training and bonsai. Unaltered specimens develop dense, bushy habits. This is a hybrid of the two popular cultivars, 'Lockwood' and 'Huntington.'

An old European herb most commonly associated with Mediterranean cooking, rosemary is one of the great culinary plants...

Image of Rosmarinus officinalis

James H. Schutte

(Rosemary)

A truly prostrate habit and marked hardiness make 'Haifa' especially desirable for containers and exposed border edges. Early in the season it produces pale blue flowers across its trailing branches of dark green, needle-like foliage.

An old European herb most commonly associated with Mediterranean cooking, rosemary is one of the great culinary plants for the garden. It also doubles as an ornamental with its needle-like foliage, ridged stems, and pale lavender flowers that appear in late winter...

Image of Rosmarinus officinalis

James H. Schutte

(Rosemary)

An old European herb most commonly associated with Mediterranean cooking, rosemary is one of the great culinary plants for the garden. It also doubles as an ornamental with its needle-like foliage, ridged stems, and pale lavender flowers that appear in late winter or spring. Technically a medium-sized woody shrub, it's native to the chaparral lands of southern Europe and North Africa where growing conditions are somewhat arid and the ground porous and well-drained. It’s also adapted to the seaside...

Image of Rosmarinus officinalis

Yoder Brothers

(Rosemary)

Rosemary is one of the great culinary herbs for the garden. With its dense, spreading habit the cultivar 'Huntington Carpet' has ornamental appeal which matches its herbal offerings. This creeping, evergreen shrub is native to the Mediterranean. Throughout the year its dark green to gray-green needle-like leaves are potently fragrant from afar. In mid-spring to early summer, small but appealing edible flowers of blue appear.

Rosemary will prosper in locations with full sun and perfectly drained,...

Image of Rosmarinus officinalis

James H. Schutte

(Rosemary)

An old European herb most commonly associated with Mediterranean cooking, rosemary is one of the great culinary plants for the garden. It also doubles as an ornamental with its needle-like foliage, ridged stems, and pale lavender flowers that appear in late winter or spring. Technically a medium-sized woody shrub, it's native to the chaparral lands of southern Europe and North Africa where growing conditions are somewhat arid and the ground porous and well-drained. It’s also adapted to the seaside...

Image of Rosmarinus officinalis

James H. Schutte

(Rosemary)

Developed by Logee's Tropical Plants, a Massachusetts-based retail greenhouse, 'Logee Blue' is a vigorous rosemary with upright stems and pale Delft blue flowers that bloom early in the season. This cultivar is often listed as 'Logee's Blue' but Logee's says they call it 'Logee Blue.'

An old European herb most commonly associated with Mediterranean cooking, rosemary is one of the great culinary plants for the garden. It also doubles as an ornamental with its needle-like foliage, ridged stems,...

Image of Rosmarinus officinalis

James H. Schutte

(Rosemary)

Named for the famed Texas herbalist, 'Madalene Hill' rosemary is a markedly cold hardy, light-flowered selection that's also very fragrant and delicious. It is sometimes called 'Hill Hardy' but this is not a valid name.

An old European herb most commonly associated with Mediterranean cooking, rosemary is one of the great culinary plants for the garden. It also doubles as an ornamental with its needle-like foliage, ridged stems, and pale lavender flowers that appear in late winter or spring. Technically...

Image of Rosmarinus officinalis

James H. Schutte

(Rosemary)

Extra showy lilac pink flowers adorn the branches of this fragrant rosemary in spring. The needle-like foliage of 'Majorca Pink' is gray-green and said to have a somewhat fruitier aroma than other rosemary selections. Overall it has an upright habit with branches that twist and develop a windswept appearance with age.

An old European herb most commonly associated with Mediterranean cooking, rosemary is one of the great culinary plants for the garden. It also doubles as an ornamental with its...

(Rosemary)

An old European herb most commonly associated with Mediterranean cooking, rosemary is one of the great culinary plants for the garden. It also doubles as an ornamental with its needle-like foliage, ridged stems, and pale lavender flowers that appear in late winter or spring. Technically a medium-sized woody shrub, it's native to the chaparral lands of southern Europe and North Africa where growing conditions are somewhat arid and the ground porous and well-drained. It’s also adapted to the seaside...

Image of Rosmarinus officinalis

James H. Schutte

(Rosemary)

A vigorous rosemary with upright stems and pale blue flowers that bloom early in the season, 'Miss Jessopp's Upright' is also very aromatic and perfect for the kitchen garden. This cultivar is sold under a variety of names, such as 'Miss Jessup', 'Miss Jessop' and 'Miss Jessopp's.' There is also a low-growing, prostrate form called 'Miss Jessopp's Prostrate.'

An old European herb most commonly associated with Mediterranean cooking, rosemary is one of the great culinary plants for the garden....