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Returned 1482 results. Page 1 of 149.

Image of Abelmoschus esculentus photo by: Gerald L. Klingaman

Gerald L. Klingaman

(Okra)

It's hard to believe that okra is in the same family as hollyhocks and hibiscus. This tropical annual vegetable originates from Africa and has large edible pods that are a American Southern favorite eaten fried, stewed with tomatoes or used to thicken gumbo.

Mature plants become quite tall and have a sturdy upright habit. They have big, spiny, palmate, dark green leaves and produce pretty creamy yellow hollyhock-like flowers with burgundy centers. When these heat-loving plants are mature and...

Image of Abelmoschus esculentus

Felder Rushing

(Burgundy Okra, Okra)

Deepest burgundy pods and stems set this ornamental and delicious okra apart from the others. 'Burgundy' is a pleasing heirloom that's very easy to grow and looks dramatic in any garden setting.

It's hard to believe that okra is in the same family as hollyhocks and hibiscus. This tropical annual vegetable originates from Africa and has large edible pods that are a American Southern favorite eaten fried, stewed with tomatoes or used to thicken gumbo.

Mature plants become quite tall and have...

Image of Abelmoschus esculentus

All-America Selections

(Okra)

A 1997 All-America Selections award winner, 'Cajun Delight' produces lots of large, tasty okra fruits much faster than other okra varieties. This tropical annual vegetable originates from Africa and has large edible pods that are a American Southern favorite eaten fried, stewed with tomatoes or used to thicken gumbo. This variety's pods remain quite tender even when at full mature size on the plant.

Mature plants become quite tall and have a sturdy upright habit. They have big, spiny, palmate,...

Image of Abelmoschus esculentus

Jessie Keith

(Okra)

Bright red stems and scarlet okra pods distinguish the vigorous okra, 'Red Velvet.' This tall, ornamental selection has tasty fruits that are best harvested young and tender.

It's hard to believe that okra is in the same family as hollyhocks and hibiscus. This tropical annual vegetable originates from Africa and has large edible pods that are a American Southern favorite eaten fried, stewed with tomatoes or used to thicken gumbo.

Mature plants become quite tall and have a sturdy upright habit....

Image of Abelmoschus esculentus

Mark Kane

(Okra, Silver Queen Okra)

The pale creamy yellow-green okra pods of ‘Silver Queen’ remain tender and flavorful even when big. This heirloom is also said to have exceptional flavor, and the interesting color of the fruits really set this American Southern selection apart.

It's hard to believe that okra is in the same family as hollyhocks and hibiscus. The tropical annual vegetable originates from Africa and has large edible pods that are a Southern favorite eaten fried, stewed with tomatoes or used to thicken gumbo.

Mature...

Image of Achillea millefolium photo by: John Rickard

John Rickard

(Common Yarrow)

Image of Achillea millefolium

Jesse Saylor

(Angelique Yarrow, Common Yarrow)

Yarrow 'Angelique' accents the summer garden with many flat-topped clusters of dark blood red flowers with tiny yellow centers that nicely retain their color in the summer heat. Forming a nice spreading clump of fine, ferny, silvery-green foliage the dense, jewel-toned flower clusters are born on sturdy stems and are irresistible to butterflies.

This tough, easy-care perennial performs best in full sun and moist, reasonably fertile, well-drained soil, but will tolerate dry conditions and light...

Image of Achillea millefolium

James Burghardt

(Apricot Delight Common Yarrow, Common Yarrow)

The warm salmon-pink blooms of this compact, free-flowering yarrow fade to soft buff with age, creating a beautiful two-tone effect. A patented cultivar, 'Apricot Delight' was derived from selections of the popular Summer Pastels group. Its large, flattened flower clusters are displayed in abundance atop vigorous clumps of ferny, gray-green foliage from early through midsummer. They are irresistible to butterflies, and also make fine cut flowers.

Common yarrow is a carefree, drought-tolerant...

Image of Achillea millefolium

Jesse Saylor

(Cerise Queen Common Yarrow, Common Yarrow)

From early to midsummer, yarrow 'Cerise Queen' displays large, flat-topped clusters of vibrant, magenta-pink flowers with tiny white centers. These are borne on slender, sturdy stems which rise from vigorous clumps of bright green, ferny foliage. The bright blooms are irresistible to butterflies, and also make excellent cut flowers.

Common yarrow is a carefree, drought-tolerant species native to temperate regions of the Northern Hemisphere. Easily grown in full to part sun and average, well-drained...

Image of Achillea millefolium

Ernst Benary® Inc.

(Colorado Common Yarrow, Common Yarrow)

‘Colorado’ is a seed-grown strain of common yarrow comprising a broad yet harmonious mixture of colors ranging from cerise pink and lavender to warm peach and ivory. The large, flat-topped flower clusters are borne on slender stems from early through midsummer atop vigorous clumps of ferny, gray-green foliage. They are irresistible to butterflies, and also make fine cut flowers.

Common yarrow is a carefree, drought-tolerant species native to temperate regions of the Northern Hemisphere. Easily...