(Explosive Embers Ornamental Pepper, Ornamental Pepper)

The colorful fruits of the cone pepper ‘Explosive Embers’ are grown as ornamentals and for the hot, edible peppers. The plants are compact and the peppers small erect, conical and appear singly, not in clusters. The hot fruit is purple-black turning red when mature. Ornamental peppers are generally edible, but care must be taken with plants grown by nurseries for ornamental purposes; they may have been treated with pesticides or other chemicals not suitable for edible plants. Plants take 130 - 145...

(Explosive Ignite Ornamental Pepper, Ornamental Pepper)

The colorful fruits of the cone pepper ‘Explosive Ignite’ are grown for their ornamental value rather than flavor. The plants are compact and the peppers erect, conical (though thin and long) and appear singly, not in clusters. The fruits are initially cream then turn to yellow, orange and finally red. Ornamental peppers are generally edible but they are not often evaluated for hotness or flavor. Care must be taken with plants grown at nurseries for ornamental purposes; they may have been treated...

(Bell Pepper, Fat 'N Sassy Bell Pepper)

The super sweet, blocky fruits of 'Fat 'N Sassy' are thick-walled and perfect for stuffing. This classic bell pepper ripens from green to red and tastes great at either stage. The 4-inch-long (11 cm) fruits are can be harvested green around 65 days or red around 80 days after planting from transplant. The vigorous, bushy plants are prolific producers.

Native to tropical America, these annuals had been grown and selected by Native Americans since pre-history times. In fact, their specific region...

(Fireworks Ornamental Pepper, Ornamental Pepper)

The colorful fruits of the cone pepper ‘Fireworks’ are highly ornamental. The plants are compact and the peppers erect, short, fat, conical and appear singly, not in clusters. The fruits are initially cream in color and turn to red when mature. Ornamental peppers are generally edible but they are not often evaluated for hotness or flavor. Care must be taken with plants grown at nurseries for ornamental purposes; they may have been treated with pesticides or other chemicals not suitable for edible...

(Fish Ornamental Pepper, Ornamental Pepper)

Red-hot, multi-colored fruits and variegated foliage are among the ornamental and culinary attributes of this heirloom pepper. It originated in the late nineteenth century in the Chesapeake Bay region, where it was prized as a flavoring for seafood stews and chowders. African-American smallholder farmers were among the chief growers of this variety.

Like many hot peppers, 'Fish' is a member of the Longum group, which encompasses poblanos, serranos, jalapenos, cayenne peppers and various other...

(Garda Chandelier Ornamental Pepper, Ornamental Pepper)

The ornamental pepper 'Garda Chandelier' produces upright clusters of colorful flame-shape chilis on vigorous bushy plants. Although its fiery-hot fruits are edible, this cultivar was developed for ornamental use.

First cultivated and selected by Native Americans thousands of years ago, peppers are bushy, brittle-stemmed annual vegetables with thin oval leaves and small five-petaled flowers. The dull-white blooms of 'Garda Chandelier' are followed by erect, conical, 1.5-inch (3.5-cm) fruits that...

(Garda Fireworks Ornamental Pepper, Ornamental Pepper)

The ornamental pepper 'Garda Fireworks' produces quantities of slender, colorful fruits on vigorous bushy plants. Although its fiery-hot fruits are edible, this cultivar was developed for ornamental use.

First cultivated and selected by Native Americans thousands of years ago, peppers are bushy, brittle-stemmed annual vegetables with thin oval leaves and small six-petaled flowers. The dull-white blooms of 'Garda Fireworks' are followed by erect to nodding, narrowly conical, 1.5-inch (3.5-cm)...

(Garda Hocus Pocus Ornamental Pepper, Ornamental Pepper)

The ornamental pepper 'Garda Hocus Pocus' produces bunches of pudgy, upright, showy chili peppers that change color as they mature. Although its fiery-hot fruits are edible, this cultivar was developed for ornamental use.

First cultivated and selected by Native Americans thousands of years ago, peppers are bushy, brittle-stemmed annual vegetables with thin oval leaves and small six-petaled flowers. The dull-white blooms of 'Garda Hocus Pocus' are followed by clusters of erect, conical, 1.5-inch...

(Garda Tricolor Ornamental Pepper, Ornamental Pepper)

The ornamental pepper 'Garda Tricolor' produces quantities of pudgy, upright, colorful chili peppers that resemble Christmas lights. Although its fiery-hot fruits are edible, this cultivar was developed for ornamental use.

First cultivated and selected by Native Americans thousands of years ago, peppers are bushy, brittle-stemmed annual vegetables with thin oval leaves and small five-petaled flowers. The dull-white blooms of 'Garda Tricolor' are followed by erect, conical, 1.5-inch (3.5-cm) fruits...

(Chile Pepper, Garden Salsa Pepper)

The large, abundantly produced, relatively mild-flavored fruits of 'Garden Salsa' are excellent in salsas and sauces. This virus-resistant F1 hybrid was introduced in 1993 by Petoseed, Saticoy, California. Like many hot peppers, it is a member of the Longum group, which encompasses poblanos, serranos, jalapenos, cayenne peppers and various other chilis. These annual vegetables descend from varieties that were grown and selected by Native Americans for thousands of years.

The bushy, knee-high...