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Jessie Keith
Cucurbitaceae
Cucurbita pepo 'White Bush Scallop'
Pattypan Squash, Summer Squash, White Bush Scallop Summer Squash
Both decorative and delicious, this heirloom yields many rounded, flattish, patty-pan type fruits with beautifully scalloped edges and smooth, creamy-white skin. The tender, tasty squash make an especially lovely presentation when picked very small and sautéed whole. They are ready for harvest approximately 50 days from sowing.
Like many summer squash, ‘White Bush Scallop’ is a member of the New World species Cucurbita pepo. These warm season, annual vines are monoecious, meaning single plants bear separate male and female flowers. The large, yellow, funnel shaped male blossoms are generally produced first, followed by the fruit-producing female flowers, which are distinguished by bulbous ovaries at the bases. Following pollination by bees, these develop into fruits, which are often obscured by the plant’s large, coarse, heart-shaped or deeply lobed foliage.
Plant squash seeds in full sun and deep, rich, well-drained loam when the soil has warmed and all danger of frost has passed. Regular water is essential, but the plants will not tolerate soggy conditions or wet feet. Where drainage is not optimal, it is advisable to plant them in raised mounds of fertile, porous soil. Vining types can be trellised if space is limited. Watch closely for squash bugs, cucumber beetles and vine borers at the base of the stems. Older plants are often susceptible to powdery mildew. Yearly crop rotation and removal of dead plant debris at the end of the growing season can help to minimize insect and disease problems.
12 - 1
A1, A2, A3, H1, H2, 1a, 1b, 2a, 2b, 3a, 3b, 4, 5, 6, 7, 8, 9, 10, 11, 12, 13, 14, 15, 16, 17, 18, 19, 20, 21, 22, 23, 24
Vegetable
Full Sun
2'-3' / 0.6m - 0.9m (2)
3'-30' / 0.9m - 9.1m (20)
Indeterminate
North America, Mexico, Central America
Neutral
Well Drained
Loam, Sand
Very Fast
Average Water
Cushion/Mound-forming
Summer
Showy
Yellow, Orange
Ivory
Bicolor
Green, Dark Green
Yes
No
Single
Coarse
Matte
Edible, Herb / Vegetable, Vine
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