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Roasted Green Chiles and Easy Salsa – a Flavorful Kick
Fall is the perfect time to prepare green chiles – and experience a Southwestern tradition! Learn the easy steps to roasting, preserving and enjoying all kinds of green chile peppers, then add fantastic flavor to your favorite recipes – including this delicious chunky salsa.
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Can It!
Have you ever thought, “If only I could save my garden vegetables until winter…”? Well, you can! You just have to can them! Learn the different methods of canning your fresh fruits and veggies, as well as the importance of following the proper guidelines, so you can savor the tastes of summer any time of year.
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