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Plants Matching anethum graveolens

Returned 4 results. Page 1 of 0.

Anethum graveolens
Image of Anethum graveolens photo by: Gerald L. Klingaman

Gerald L. Klingaman

(Dill)

The fragrant and distinctive smell of dill brings to mind everything from dill pickles to summer salads and gravad lox. Dill is an annual Eurasian field plant that is quite short-lived but very easy to grow. It's a versatile culinary herb; the seeds are used in pickling and lacy leaves can be chopped and used to season salads, vegetables or fish. In the wild, it favors open, disturbed sites and has become naturalized in several countries, including much of North America.

Dill germinates in...

Anethum graveolens 'Fernleaf'
Image of Anethum graveolens

James H. Schutte

(Dwarf Dill, Fernleaf Dill)

The neat, compact 'Fernleaf' dill is shorter than most and has lots of bright green, airy foliage that's highly aromatic. The lacy leaves are very dense, so this is a great cultivar for dillweed lovers, but its seeds are equally fragrant and great for pickling.

The fragrant and distinctive smell of dill brings to mind everything from dill pickles to summer salads and gravad lox. Dill is an annual Eurasian field plant that is quite short-lived but very easy to grow. It's a versatile culinary...

Anethum graveolens 'Mammoth'
Image of Anethum graveolens

(Dill, Mammoth Dill)

This is one big dill! 'Mammoth' is a large, aromatic cultivar with finely divided blue-green leaves and a stately form. It is ideal for sizable vegetable gardens and even has a place in early season butterfly borders.

The fragrant and distinctive smell of dill brings to mind everything from dill pickles to summer salads and gravad lox. Dill is an annual Eurasian field plant that is quite short-lived but very easy to grow. It's a versatile culinary herb; the seeds are used in pickling and lacy...

Anethum graveolens 'Vierling'
Image of Anethum graveolens

Ernst Benary® Inc.

(Dill)

The tall, sturdy dill cultivar, 'Vierling', has fine, blue-green foliage and blooms early, so its a great selection for dill seed. Both its foliage and seeds are touted to be extra fragrant and delicious.

The fragrant and distinctive smell of dill brings to mind everything from dill pickles to summer salads and gravad lox. Dill is an annual Eurasian field plant that is quite short-lived but very easy to grow. It's a versatile culinary herb; the seeds are used in pickling and lacy leaves can...