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(Perilla, Shiso)
Grown for its attractive, aromatic, edible leaves, this annual from eastern and southern Asia is becoming increasingly popular for both ornamental and culinary gardens.
Its oval, medium green, often purple-flushed leaves are paired along erect stems that are square in cross section. The spicily flavored leaves have deeply toothed margins that in some forms are ruffled and crisped. In summer, thin spikes of tiny white flowers appear at the stem tips. An abundance of seed follows, often resulting...
Russell Stafford
(Purpleleaf Perilla, Purpleleaf Shiso)
Grown for its attractive purple foliage that is aromatic and edible, this annual from eastern and southern Asia is becoming increasingly popular for both ornamental and culinary gardens.
Its oval, darkened purpled leaves with teeth are paired along erect stems that are square in cross section. The spicily flavored leaves have deeply toothed margins that in some forms are ruffled and crisped. In summer, thin spikes of tiny white flowers appear at the stem tips. An abundance of seed follows, often...
Gerald L. Klingaman
(Hybrid Perilla, Magilla Perilla, Purple Shiso)
This fast-growing annual has beautiful foliage, much like that of coleus, but is far more sun tolerant.
Magilla perilla is an attractive, easy-to-grow ornamental valued for its exotic looking hot pink, deep burgundy and green variegated foliage. It has a tall, bushy habit and produces inconspicuous spikes of white flowers that should be removed because they detract from the plant's overall appearance.
Grow 'Magilla' in full to partial sun and average garden soil with moisture and good drainage....
